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Kitchen Culinary Searing Tool 1300°C Adjustable Windproof Blue Flame Piezo Self Ignition

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Kitchen Culinary Searing Tool 1300°C Adjustable Windproof Blue Flame Piezo Self Ignition

Name: Kitchen Culinary Searing Tool 1300C Adjustable Windproof Blue Flame Piezo Self Ignition
Brand: ECER
Price: 3.50 USD

Quality Kitchen Culinary Searing Tool 1300°C Adjustable Windproof Blue Flame Piezo Self Ignition for sale

Delivery Time : 5-7 working days for stock, 15-25 days for production

Packaging Details : Individual color box with foam insert, export-grade corrugated master carton (50 pcs/carton)

Grip Design : Ergonomic Anti-Slip Rubberized Handle

Gas Consumption : 80-120 g/h

Supply Ability : 50000 Pieces per Month

Payment Terms : T/T,L/C,PayPal,Western Union

Anti-Flare System : Built-in Liquid Gas Pre-heating Tube (360° Inversion)

Place of Origin : Zhejiang, China

MOQ : 100 Pieces

Ignition Type : Piezoelectric Self-Ignition

Connection Type : Standard Bayonet Slot (Push & Turn)

Fuel Type : Standard Butane Canister

Certification : CE, RoHS

Price : USD 3.50-6.80 / Piece

Max Temperature : 1300°C / 2400°F

Brand Name : ECER

Model Number : GP-1300C

Flame Type : Soot-Free Blue Jet Flame (100% Combustion)

Material : Solid Brass Nozzle + Stainless Steel Barrel

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Precision Culinary Torch — Professional Kitchen Flame Control

Engineered for chefs, bakers, and culinary artists, this butane gas torch gun delivers clean, soot-free blue flame heat precisely where you need it. From the perfect caramelized crust on creme brulee to restaurant-grade sous vide steak finishing, the adjustable flame output ensures consistent results every time.

The ergonomic anti-slip grip and lightweight balanced body design reduce hand fatigue during extended kitchen sessions. Unlike bulky propane torches, this compact butane torch fits naturally in your hand, giving you surgical precision for delicate sugar work, meringue toasting, and cheese gratinee.

Why Chefs Choose This Torch

Feature	Benefit	Kitchen Application
Soot-Free Blue Flame	100% complete combustion via Venturi air mixing	No carbon residue on food — safe for direct contact
Instant Piezo Ignition	One-hand operation, fires on first click	Quick touch-ups during busy service hours
Adjustable 1300°C Flame	Dial-controlled precision from gentle to intense	Delicate meringue to aggressive steak searing
360° Anti-Flare	Built-in liquid gas pre-heating tube	Upside-down use for awkward plating angles
Food-Grade Materials	Solid brass nozzle, stainless steel barrel	Corrosion-resistant, dishwasher-safe exterior
Universal Bayonet Fit	Push-and-turn lock for butane canisters	Compatible with standard culinary butane fuel

Kitchen & Culinary Applications

Pastry & Desserts: Caramelizing creme brulee, toasting meringue peaks, glazing fruit tarts, and melting chocolate decorations.
Protein Finishing: Searing sous vide steaks, crisping roast pork skin, torching sashimi (aburi-style), and melting cheese on French onion soup.
Beverage & Cocktails: Smoking cocktail glasses, charring citrus garnishes, and creating caramelized drink rims.
Baking & Decorating: Smoothing fondant edges, releasing cakes from molds, and browning breadcrumb toppings.

Safety & Certification

Dual-seal Viton O-ring gas interface prevents leaks even during inverted use. Fully CE and RoHS certified for commercial kitchen environments. Each unit undergoes multi-point quality inspection before shipment.

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